Here are some tasty ideas of what you can make with our caramel sauce!
Place 12 slices of bacon on a rack on top of a rimmed baking sheet. Brush with 3 tablespoons Maple Bourbon Caramel Sauce. Bake at 400 degrees F, 10 minutes. Flip and brush with 3 more tablespoons caramel. Bake until crisp, 12-15 more minutes.
Caramel Popcorn Balls
Heat 3/4 cup Classic Salted Caramel Sauce and pour over 8 cups popcorn. Let cool slightly and stir in 1/2 cup mini marshmallows and 2 tablespoons powdered sugar. Coat hands with a little bit of oil and form into 8 balls.
Caramel Chocolate Hazelnut Dip
Warm 1/2 cup each Creme de Cocoa Caramel Sauce and chocolate hazelnut spread in a saucepan, stirring.
Stir together 1/4 cup each Pear Whiskey Caramel Sauce, whole-grain mustard, and yellow mustard.
Stir 1/3 cup of your favorite caramel sauce into a brownie or cake batter for a fun, new flavor.